Unsaturated lipids such as EPA and DHA omega-3 fatty acids are more prone to oxidation and require special handling including the use of antioxidants and blanketing with inert gases, refining oils in a vacuum and limiting exposure to ambient air.
Unsaturated lipids such as EPA and DHA omega-3 fatty acids are more prone to oxidation and require special handling including the use of antioxidants and blanketing with inert gases, refining oils in a vacuum and limiting exposure to ambient air.
